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"Closing The Gap"
Why
Hire Practitioners and Consultants?
At
ECS we're not interested in theory if it's not practical. Nor are
we going to offer recommendations unless we know WE
CAN HELP YOU MAKE THEM WORK. We put our money
where our "mouth=suggestion" is. If we are going to tell
you where you are lacking, then we will show you how to "Close
The Gap".
Managers, chefs and hourly staff make things happen in any food service operation. No facility designer or any other consultant has ever made sure that the food will get purchased and cooked, that doors will open on time, and that the facility will be locked up safe and secure at the end of the day. The people who come to work every day make everything happen. A consultant who is also practitioner knows that the solutions must be practical and practicable for your on-site team of managers, chefs and hourly staff.
Practitioners focus on critical elements of the solution:
 Tools and systems required
for a manager to be successful.
Management practices that "make a difference"
Patterns of Management that ensure planned activities and results
The Key Success Factors that make a concept work As consultants we help you identify your goals and objectives; strengths, opportunities, weaknesses and trends; and the strategy to get where you want to go.
And as practitioners, we bring the activities and resources; practices and systems, and the experience of knowing what works from having been there before.
Consider three of our most powerful management programs that we offer. These proprietary systems are unique and no other consultant can offer anything like them to a management team.
ECS Culinary Planning has been proven to be 100% reliable
for all-you-care-to-eat dining programs.
RPM
is the only true retail management program that helps grow revenues
and improve the bottom line at the same time.
Campus
Marketing Success finally makes advertising and promotion work
to increase customer counts, raise check averages, and improve
margins.
If you want to experience what it is like to have a consultant and practitioner to work with, try an OPscan from ECS. In just two days, and for a nominal fee, you will see the ECS difference and see why we think you can be the BEST PLACE TO EAT IN TOWN.
ECS
Consulting Group
Gene Kellogg, Principal .2200
Trinity Mills Rd. #515, Carrollton, TX 75006
Phone: 972-768-3073 .
Fax: 972-662-7798 .
Email:
info@ecsvaluegroup.com
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